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Recipes

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Corn and Oat Muffins

1 beaten egg
2 Tablespoons honey
1/4 cup oil
3/4 cup milk
2 cups Great River Corn and Oat Pancake Mix

Preheat oven to 400 degrees. For 12 muffins, combine 1 egg, 2 Tablespoons honey, 1/4 cup oil, and 3/4 cup milk. Pour in two cups Great River Corn and Oat Pancake Mix, and mix until pancake mix is moistened. Spoon into greased muffin cups.
Bake for 18-20 minutes.

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