Mixes

Buckwheat Buttermilk Pancakes

PrintBuckwheat Buttermilk Pancakes Ingredients1 egg 3/4 c. water 1 c. mix 1 T of oil is optionalInstructionsAdd one beaten egg to 3/4 c. water. Pour into 1 c. of mix, stir lightly. Addition of 1 T of oil is optional. Cook on a hot, lightly greased... read more

Corn & Oat Pancake Mix

PrintCorn & Oat Pancake Mix Ingredients1 egg 3/4 c. of milk (dairy, soy, or rice) 1 T of oil is optional 1 cup of mix 3/4 c. berries is optionalInstructionsBeat together one egg and 3/4 c. of milk (dairy, soy, or rice). 1 T of oil is optional. Pour this liquid into 1... read more

Five Grain Pancake Mix

PrintFive Grain Pancake Mix Ingredientsone egg 3/4 c. milk (dairy, soy, rice) 1 T oil is optional 1 c. of mix 3/4 c. of berries optionalInstructionsBeat together one egg and 3/4 c. milk (dairy, soy, rice). 1 T oil is optional. Pour this liquid into 1 c. of mix; mix... read more

Spinach Swiss Pie

PrintSpinach Swiss Pie Ingredients1 10 oz. package frozen chopped spinach (thawed and drained) 2 tablespoons onion, sauteed 1 tablespoon olive oil 1 cup shredded Swiss Cheese 1 1/2 cups water 3 eggs 1 cup Great River Buttermilk Pancake Mix 1/4 teaspoon pepper 1/4... read more

Buttermilk Pancake Mix

PrintButtermilk Pancake Mix Ingredients2 eggs 1/2 c. of water 1 c. of mix 1 tablespoon of oilInstructionsPreparation for two: Beat two eggs and 1/2 c. of water. Add one c. of mix, 1 tablespoon of oil and stir until blended. Cook on a hot, lightly greased griddle. For... read more

Corn and Oat Muffins

PrintCorn and Oat Muffins Ingredients1 beaten egg 2 Tablespoons honey 1/4 cup oil 3/4 cup milk 2 cups Great River Corn and Oat Pancake MixInstructionsPreheat oven to 400 degrees. For 12 muffins, combine 1 egg, 2 Tablespoons honey, 1/4 cup oil, and 3/4 cup milk. Pour... read more

Currant Scones

PrintCurrant Scones Ingredients2 cup Great River Buttermilk Pancake Mix 1/4 cup butter 2 eggs 1 tablespoon sugar or honey 1/3 cup water 1/2 cup currantsInstructionsPreheat oven to 400 degrees. Cut butter into mix, or use pastry blender or food processor to blend in... read more

Five Grain Blueberry Coffee Cake

PrintFive Grain Blueberry Coffee Cake Ingredients1 1/2 cups Great River Five Grain Pancake Mix 1/2 cup honey 1/4 cup butter, melted 1/2 cup milk 1 teaspoon vanilla 1/2 teaspoon organic lemon peel 1 egg 1 cup fresh or frozen blueberries cinnamon-sugar... read more

Orange Muffins

PrintOrange Muffins Ingredients 2 cups Great River Corn and Oat Pancake Mix 1 teaspoon cinnamon 1/4 cup honey 1/4 cup canola oil 2 eggs 1-2 tablespoons grated organic orange peel 3/4 cup orange juiceInstructionsBeat together 3/4 cup orange juice, 1/4 cup honey, 1/4... read more