"I made some rustic sourdough bread with your 7 grain bread flour blend and it was great.  Thank you for being such a fantastic Wisconsin business."

Lynn K., Winneconne, WI

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Ruth G, Madison

"I have really enjoyed your products especially the 7 grain blend flour.  All your recipes call for a bread machine and I don't have one.  I went ahead and made it by hand the conventional way and it turned out great.  I made a large loaf yesterday and it was beautiful.  My husband was so pleased to finally see a loaf of bread finally rise to it's full potential."

Barb L.

"Thank you for getting your flour on Amazon and in Sam's.  I've been using the four bags I got a couple of months for miche's.  They are truly outstanding."

Paul F

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I thought I would let  you know that I purchased your flour (Organic Whole Wheat Flour) at Sam's Club in West Allis yesterday.  I've already baked wheat bread and banana bread with it and absolutely love it!  I couldn't be happier with the value and quality.

Thanks again.  I am so glad to be able to purchase my flour from a Wisconsin farm, and organic to boot!  Maybe next we could get Organic Unbleached Wheat Flour.

Jodi B, Wisconsin

"I have bought several 5 lb bags of this wonderful multigrain flour and am so  happy with the results that I wanted to send some to my daughter-in-law....I have not loved any bread so much as this - I add dried currants, cranberries and pecans for a nutty flavor."

Cathy, Vermillion, SD

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My husband and I are a big fans of your product, and we have found them to be among the best milled grains around (and we're very happy to support a locally milled product).  Have even written about your pastry flour and corn meal on our Burp! food blog: http://foodhappens.blogspot.com/2008/10/happy-thing-locally-milled-grains.html

Lori F, Milwaukee, WI

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I love the Highland Medley Hot Cereal. My son from California got me hooked on the cereal two years ago.

Laura W, Dallas, TX

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I just finished looking at your fabulous website. I purchased your whole wheat flour at Sam’s in Rockford, IL  yesterday and have three kinds of breads going as I email this.  This flour is absolutely wonderful…so glad I happened on it while shopping.

Loraine B

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Greetings,

   I have been using your superb whole wheat bread flour for many years.

Kathleen H, Piedmont, SD

"I have used your flour in the past and I love it!  I had to stop using it because my co-op went out of business and I was not able to order it anymore.  I am going to start a small bakery in a little store in a town called Hessel, in Michigan's upper peninsula.  "

Roxanne E