50 lb Bag
25 lb Bag
5 lb (4 Pack)
Variety Pack
  • Contains a hearty blend of organic, stone-ground grains:  wheat, brown rice, corn, rye, oats, millet, and barley.
  • Base of the flour is a finely ground unbleached wheat flour, containing 75% – 80% of the germ and bran.
  • Bakes into a denser loaf with great flavor and a nutty crunchy texture.
  • Great for bread machines. See recipe here.
  • Grains grown and harvested in the USA.
  • Certified Organic and Kosher approved.
  • If you’re looking for a multi-grain flour with less texture see our here.
Nutrition Facts
Serving Size 1/4 cup dry (30g)
Servings Per Container Varies
Amount Per Serving
Calories 134
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Cholesterol 0g 0%
Sodium 1mg 0%
Total Carbohydrate 28g 9%
Dietary Fiber 3g 12%
Sugars 0g
Protein 5g
Vitamin D 0 mcg 0%
Calcium 11 mg 1%
Iron 1 mg 6%
Potassium 140 mg 4%
* The Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories 2000 2500
Total fat Less than 65g 85g
Sat. fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total carb. 300g 375g
Dietary Fiber 25g 30g
  • Moisture:  10% Min. – 12% Max
  • Protein:  13.5% Min. – 15% Max
  • Ash:  .96% – .99%
  • CERTIFIED ORGANIC AND KOSHER APPROVED: Kosher approved and Certified Organic by Quality Assurance International, made from organic grains that are Non-GMO.
  • RECOMMENDED STORAGE AND USE: Flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Keeps best refrigerated or frozen. Produced in a nut-free facility.