- Moisture: 13.5% Max
- Protein: 14.5 +/- 1.5%
- Ash: 1.5% +/- 0.5%
- Finely ground flour.
- Smaller bran particles brings volume to loaf.
- Works well in bread machines.
- Milled from a blend of hard red spring wheat and soft white winter wheat.
|Serving Size 1/4 cup dry (30g)|
Servings Per Container varies
|Amount Per Serving|
|Calories 111||Calories from Fat 10|
|% Daily Value *|
|Total Fat 1g||2%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 21g||7%|
|Dietary Fiber 3.25g||13%|
|Protein 4.5 g|
|* The Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
- Perfect for bread machine owners who want to add a variety of grains to their breads
- Certified organic and kosher approved
- Grown and harvested in the USA