Nutrition Facts |
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Serving Size 1/4 cup (30g dry) Servings Per Container Varies |
Amount Per Serving |
Calories 110 | |
| % Daily Value * |
Total Fat 1g | 2% |
Saturated Fat 0g | 0% |
Cholesterol 0g | 0% |
Sodium 0mg | 0% |
Total Carbohydrate 22g | 7% |
Dietary Fiber 2g | 8% |
Sugars 1g | |
Protein 3g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 6% |
* The Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
| Calories | 2000 | 2500 | Total fat | Less than | 65g | 85g | Sat. fat | Less than | 20g | 25g | Cholesterol | Less than | 300mg | 300mg | Sodium | Less than | 2400mg | 2400mg | Total carb. | | 300g | 375g | Dietary Fiber | | 25g | 30g |
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