Nutrition Facts |
Serving Size 1/4 cup (15g dry)
Servings Per Container Varies |
Amount Per Serving |
Calories 32 |
|
|
% Daily Value * |
Total Fat 1g |
2% |
Saturated Fat 0g |
0% |
Cholesterol 0g |
0% |
Sodium 0mg |
0% |
Total Carbohydrate 10g |
3% |
Dietary Fiber 6g |
24% |
Sugars 0g |
|
Protein 2g |
4% |
Vitamin A |
0% |
Vitamin C |
0% |
Calcium |
1% |
Iron |
11% |
* The Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
|
Calories |
2000 |
2500 |
Total fat |
Less than |
65g |
85g |
Sat. fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2400mg |
2400mg |
Total carb. |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
|